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What Does It Mean To Eat A Nutrient-Dense Diet?

Your diet is like your bank account. One expensive coffee or one impulse purchase doesn’t make or break your finances however daily spending habits over months and years ... well that’s what builds debt or wealth. Food works the same way. One cookie, one green smoothie, one salad, one burger - none of those define your health. What matters is your overall pattern. Are you consistently investing in your health, or slowly draining it over time without realizing it?


Eating a nutrient-dense diet means choosing foods that pack a lot of nutritional value (vitamins, minerals, fibre, protein, healthy fats) into every bite without excess calories, sugar, or highly processed hyper-palatable foods (very tasty but low in nutritional value and easy to over consume).


The Canada Food Guide plate model offers a simple visual guide: 50% vegetables and fruits, 25% protein, and 25% whole grains plus water as your drink of choice.


The Canadian food guide: https://food-guide.canada.ca/en/
The Canadian food guide: https://food-guide.canada.ca/en/

Let’s break that down using realistic and cost-effective food options:


50% Vegetables and Fruits (focus on non-starchy vegetables)

These foods give you fibre, antioxidants, vitamins, and minerals that support digestion, immunity, blood sugar balance, and inflammation control.


Affordable options:

  • Frozen mixed vegetables (peas, carrots, beans, corn)

  • Frozen spinach or kale (easy to toss into soups, eggs, or smoothies)

  • Canned tomatoes (great for sauces, stews, or chili)

  • Carrots, cabbage, and onions (long shelf life, low cost)

  • Apples or bananas (cheap fruit staples)


Tip: Buying frozen or canned (low-sodium) is just as nutritious as fresh and often cheaper with less waste.

Skip: Organic labels make food more expensive but not healthier


25% Protein Foods

Protein helps with muscle repair, immune function, and satiety. A nutrient-dense choice will also offer iron, B12, omega-3s, or other key nutrients.


Affordable options:

  • Canned tuna, salmon, or sardines

  • Canned or dried beans and lentils (chickpeas, black beans, lentils)

  • Eggs

  • Tofu or tempeh


Tip: Canned fish is shelf-stable and provides both protein and omega-3s—win-win.

Skip: Processed meat, deli meat and bacon should rarely be consumed due to high saturated fat and salt levels


25% Whole Grain Foods

Whole grains give long-lasting energy, fibre, B vitamins, and help regulate blood sugar.


Affordable options:

  • Brown rice or minute rice (time-saving and filling)

  • Oats (hot or cold)

  • Whole grain bread or tortillas

  • Quinoa (buy in bulk if possible)

  • Whole wheat pasta


Tip: Bulk bins and no-name brands often offer the same quality at a lower price.

Skip: Foods high in simple carbs (sugar, honey, fruit juices, soda, candy, baked goods)


Make Water Your Drink of Choice

Skip sugary beverages. Water supports metabolism, hydration, energy, and concentration.


Want flavour?

  • Add lemon, cucumber, or berries to a water jug in your fridge.

  • Use herbal teas as a caffeine-free hydration option.


Eating nutrient-dense doesn’t mean expensive “superfoods” or complicated recipes. It means making small, consistent choices that fuel your body with what it truly needs most of the time. The stacking of habits is what matters, not the occasional treat or shortcut.


The best part of this plan is you never have to think of one food or another as toxic, unhealthy, fattening, bad, or off-limits because all foods can fit into a healthy, balanced diet when viewed through the lens of overall patterns and long-term habits.


Nutrient Dense Meal Example:


Complex carbohydrate:

1.5 medium yellow potato; baked

1 tablespoon olive oil; drizzle on top

1 tablespoon 0% Greek yogurt

Pinch of salt and pepper


Non-starchy vegetables:

1 cup of mixed frozen vegetables (peas and carrots); microwaved

1 cup of raw spinach; lightly steamed


Protein:

3 oz Atlantic salmon

Lemon

In just one meal some nutrients surpass 100% and others are on their way to being met.
In just one meal some nutrients surpass 100% and others are on their way to being met.

The interesting thing about nutrition is how personalized it should be. I work one-on-one with people to design easy and manageable meal ideas that fit into their schedule, whether that means juggling shift work, parenting, or just feeling overwhelmed. Want to work together to make eating well feel realistic and sustainable in your everyday life? Click Here.




 
 
 

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